Potatoes, Vegetable Oil (Sunflower, Cottonseed, Soybean and/or Canola), Modified Food Starch, Rice Flour, Corn Flour, Dextrin, Salt, Spices, Onion Powder, Extractive of Paprika (Color), Garlic Powder, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Natural Flavor, Xanthan Gum, Disodium Dihydrogen Pyrophosphate (to Retain Natural Color).
Baking: 3/4 bag instructions, serves about 7Preheat oven to 450degF.Arrange frozen curly fries in a single layer on a 11" x 17" baking sheet.Heat for 22-24 minutes, turning after 16 minutes. Cook to a golden color.Season to taste. Deep_Frying: Caution: Ice crystals on frozen foods can cause splattering when added to hot oil.Add product carefullyTips for frying with oil: Always preheat oil uncovered. If oil splatters, cover immediately and reduce heat. When splattering stops, remove cover and return to cooking temperature. Be careful not to splatter or spill oil onto hot burner or range.1. Preheat cooking oil in electric deep fryer to 375degF. Fill deep fryer not more than half full of oil.2. Fill fryer basket not more than half full of frozen French fries. Carefully lower basket into hot oil.3. Fry 3-6 minutes. Cook to a golden color.4. Drain on paper towels. Season to taste. Baking: 1/2 bag instructions, serves about 5Preheat oven to 450degF.Arrange frozen curly fries in a single layer on a 11" x 17" baking sheet.Heat for 14-18 minutes, turning after 10 minutes. Cook to a golden color.Season to taste. Keep frozen. Do not overcook.Appliance temperatures may vary. Please consider the performance of your appliance when following these directions.
Always refer to the actual package for the most accurate information