Chili Pepper, Maltodextrin, Salt, Onion Powder, Spice, Corn Starch, Sea Salt. Contains 2% or Less of: Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Silicon Dioxide (Anticaking Agent), Citric Acid, Sugar, Natural Flavor.
DirectionsYou Will Need: 1 lb. Lean Ground Beef, 2/3 Cup Water, 1 Pkt Taco Seasoning Mix1. Brown beef in 10-inch skillet; drain.2. Stir in water and seasoning mix; heat to boiling.3. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. Use as taco filling. Refrigerate leftovers.
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