Old El Paso Stand 'n Stuff Taco Shells

Old El Paso Stand 'n Stuff Taco Shells

Old El Paso

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Since 1938. For max crunch - heat before you eat! As always, made with whole grain corn. At least 16 g per serving. At least 48 g recommended daily. Box Tops for Education. Earn cash for your school! Whole grain: 16 g or more per serving. Eat 48 g or
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Limed Corn Flour, Palm Oil, Salt.


Oven Directions:Unwrap shells; place on cookie sheet and pull apart slightly. Bake at 325degF for 6 to 7 minutes until crisp. Microwave Directions:Unwrap shells; place on microwavable plate. Fan out, overlapping slightly. Microwave on High 45 seconds until warm. Seal leftover taco shells in food-storage plastic bag or container.

Always refer to the actual package for the most accurate information