New York Style Gluten-Free Seasoned Herb Croutons

New York Style Gluten-Free Seasoned Herb Croutons

New York Style

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Details

Big, bold flavor without gluten. That's what makes New York Bakery® Texas Toast Gluten-Free Croutons so delicious! Our gluten-free croutons are made from fresh-baked artisan bread, made with gluten-free flour blended from tapioca, rice and potato starch. After slicing, each loaf is baked a
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Ingredients

Potato Starch, White Rice Flour, Canola Oil, Tapioca Flour, Defatted Soy Flour, Egg Whites, Navy Bean Flour, Water, Yeast, Salt, Orange Peel, Xanthan Gum, Garlic*, Spices, Onion*, Parsley*, Lemon Juice Solids, Red Pepper Flake. *Dehydrated.

Always refer to the actual package for the most accurate information