My Greek Meze Dolma, Vine Leaves Stuffed with Rice and Dill, Cup

My Greek Meze Dolma, Vine Leaves Stuffed with Rice and Dill, Cup

My Greek Meze

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Details

Vine leaves stuffed with rice and dill. With Greek olive oil. Ready to serve. No preservatives. Gluten & cholesterol free. Suitable for vegetarians. Great traditions, fine taste, to share! Meze is a small dish, hot or cold, served in the Mediterranean region with an aperitif or as a light meal
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Ingredients

Salt, Water, Onions, Black Pepper, Soya Oil, 8%, 60%, Mint, Acid: Citric Acid, Olive Oil 2%, Rice (Cooked), Vine Leaves 10%, Dill 1

Directions

Preservation: Store in a cool, dry place. After opening, keep refrigerated for 3 days. Best before: See bottom of bowl.

Always refer to the actual package for the most accurate information