Wheat Flour (Bleached Enriched Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Flour, Salt, Corn Meal, Food Starch Modified, Spices And Coloring, Dextrose, Natural Flavors, Monosodium Glutamate, Garlic.
3 Easy Steps. 1. Mix 5 Tbsp. of shrimp fry in 1/2 cup water. Dip shrimp in batter. 2. Roll shrimp in dry shrimp fry until coated. 3. Deep fry at 350 degrees F until golden brown. Enjoy! Coats approximately 3-4 pounds of shrimp.
Always refer to the actual package for the most accurate information