La Costeña Mole Hot Sauce

La Costeña Mole Hot Sauce

La Costeña

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Lot number and best before date printed on the cap. Product of Mexico.


Ancho Pepper, Vegetable Oil (Safflower and/or Sunflower), Toasted Bread Flour, Safflower Oil, Iodized Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Soy Lecithin, Sugar, Chocolate, Sesame Seed, Peanuts, Iodized Salt, Spices.


To Prepare: In a saucepan, thoroughly mix 4 parts chicken broth to 1 part La Costena Mole. Stir constantly over low heat until heated through. Use to make more delicious your favorite meat dishes. Refrigerate after opening. Convenient Smaller Sized Glass Package

Always refer to the actual package for the most accurate information