Karys Roux

Karys Roux

Karys

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Details

From the kitchen of Kary's. Depuis 1975. Ville Platte, Louisiana. For: Gumbo; Stews; Etouffee. First you start with a roux! Certified cajun. A product of Louisiana.

Ingredients

Flour, Wheat Flour, Malted Barley Flour (Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, and Folic Acid), and Soybean Oil.

Always refer to the actual package for the most accurate information