Beef smoked sausage. US inspected and passed by Department of Agriculture. Fully cooked. Since 1934.
Beef, Water, Corn Syrup, Contains 2% or Less: Salt, Potassium Lactate, Dextrose, Natural Flavor, Sodium Phosphate, Monosodium Glutamate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Keep refrigerated. Use or freeze by date shown once opened, use within 7 days.
Always refer to the actual package for the most accurate information