Beef smoked sausage. US inspected and passed by Department of Agriculture. Fully cooked. Since 1934.
Dextrose, Water, Beef, Natural Flavors, Corn Syrup, Sodium Phosphate, Monosodium Glutamate, Potassium Lactate, Sodium Erythorbate, Sodium Diacetate, Sodium Nitrite, Contains 2% of Less Of: Salt
Heat & eat. Once opened, use within 7 days. Keep refrigerated.
Always refer to the actual package for the most accurate information