Fast Fixin Popcorn Chicken 20 oz. Made with white meat. Fully cooked.
Chicken Breast with Rib Meat, Water, Soy Protein Concentrate, Contains Less than 2% of: Salt, Sugar, Sodium Phosphate, Flavoring, Yeast Extract, Chicken Fat, Canola Oil, Soybean Oil, Cottonseed Oil, Corn Syrup Solids, Citric Acid, Dehydrated Lemon Juice, Dehydrated Chicken Broth, Gelatin. Battered and Breaded with: Bleached Wheat Flour, Water, Wheat Flour, Salt, Contains Less than 2% of: Modified Food Starch, Yellow Corn Flour, Dextrose, Extractives of Paprika (Color), Whey, Yeast, Spice, Sugar, Maltodextrin, Caramel Color, Yeast Extract, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Guar Gum, Spice Extractive. Breading Set in Vegetable Oil.
For Single Serving: 1. Place popcorn chicken on microwave-safe plate and cover with a paper towel. 2. Heat on high for 45-50 seconds or until heated thoroughly. For each additional serving, add approximately 30 seconds to heating time. 3. Let stand 1 minute before serving. Heating Guide from Frozen: Just heat and serve!Preferred heating method: 1. Preheat oven to 425degF. 2. Place popcorn chicken in single layer on baking sheet. 3. Heat for 9-11 minutes or until heated thoroughly. 4. Let stand 1 minute before serving. For crispier popcorn chicken, place on baking rack on a baking sheet in a single layer. Keep frozen.
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