8 Servings. Made in Mexico.
Pumpkin Seeds, Soybean Oil, Crackers (Wheat Flour, Water, and Baking Soda), Sesame Seeds, Peanuts, Iodized Salt, Chile Peppers, Spinach, and Natural Flavors.
COOKING INSTRUCTIONS:1. In saucepan, add 4 parts broth (or water) to 1 part paste.2. Use low heat; stirring constantly and bring to boil. (Above 210degF)3. Keep the sauce in low heat for 4 minutes.4. Serve warm over chicken or other foods. Refrigerate after opening. Keep in a cool and dry place.
Always refer to the actual package for the most accurate information