Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Vegetable Blend (Red and Green Bell Peppers, Black Olives, with Salt, & Ferrous Gluconate, Onions), Cooked Seasoned Pizza Topping Made with Pork and Chicken, BHA, BHT and Citric Acid Added to Help Protect Flavor (Pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Salt, Sugar, Sodium Phosphates, Paprika, Natural Pork Flavor [Modified Cornstarch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphates, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate], Spice Extractives, BHA, BHT, Citric Acid), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Sugar, 2% or Less of: Garlic Flavored Oil (Soybean Oil, Mono & Diglycerides, Salt, Natural Garlic Flavor, Natural Flavor), Spice Blend (Food Starch Modified, Salt, Sugar, Spices, Dehydrated Garlic, L-Glutamic Acid, Citric Acid), Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Sodium Stearoyl Lactylate, Parsley and Ascorbic Acid (Dough Conditioner).
Preheat & bake at 400degF. Keep pizza frozen while preheating.Remove pizza from box freshness wrap & cardboard.Place pizza directly on center oven rack.Bake 21 to 24 minutes.Ovens may vary so adjust baking time & temperature as needed.Pizza is done when cheese is melted & edges are golden brown.DiGiornoÂ® pizza bakes up fresh & hot, so please use care when handling.Let stand for 5 minutes before enjoying.For a softer crust place on a cookie sheet and bake 27 to 29 minutes. Keep frozen.
Always refer to the actual package for the most accurate information