Columbus Italian Dry Salami

Columbus Italian Dry Salami

Columbus

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Details

U.S. Inspected and passed by Department of Agriculture. Farm to fork.

Ingredients

Pork, Salt, Nonfat Dry Milk, Corn Syrup, Spices, Wine, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Sodium Nitrate.

Directions

Refrigerate after opening.

Always refer to the actual package for the most accurate information