Sugar, Partially Hydrogenated Palm Kernel Oil, Nonfat Dry Milk, Soya Lecithin (an Emulsifier), Whole Milk, Reduced Mineral Whey Powder, Salt and Vanillin (an Artificial Flavor)
1. Remove cardboard sleeve and plastic cover. Microwave plastic container for 30 seconds. Stir product and repeat until wafers are completely melted. 2. Dip your favorite fruit or snack into ChocoMaker Simply Melt and enjoy as a fondue or chill 10-15 minutes for a hard candy shell. Tips: Make sure fruit and snacks are dry before dipping. Keep the product away from moisture. Do Not: over heat, add water, butter, or other liquids. Once the product is used, leftovers may be melted again. Caution: Contents may be hot when removing from microwave. Use potholders or other utensils for safety.
Always refer to the actual package for the most accurate information