Chef Boyardee Cheesy Burger Macaroni

Chef Boyardee Cheesy Burger Macaroni

Chef Boyardee

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Macaroni in a cheesy meat sauce. US inspected and passed by Department of Agriculture. Thank goodness for Chef Boyardee! Cheeseburgers are an all-American favorite. And so is Chef Boyardee. Now you can have the best of both worlds with Chef Boyardee CheesyBurger Macaroni! It's tender macaroni is
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Water, Tomatoes (Tomato Puree, Water), Enriched Pasta (Semolina Wheat Flour, Wheat Protein Isolate [Wheat Gluten, Phosphate, Lactic Acid], Niacin, Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Beef, less than 2% of: Cheese (Enzyme Modified Cheddar, Pasteurized Process Cheddar, Blue, Cheddar, Granular and Semisoft [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Salt, Milkfat, Apo-Carotenal and Vitamin A Palmitate [Colors]), Modified Corn Starch, Margarine {Partially Hydrogenated Soybean Oil, Liquid Soybean Oil, Water, Salt, Whey, Soybean Lecithin, Mono and Diglycerides, Sodium Benzoate [Preservative], Artificial Flavor, Beta Carotene and Vitamin A Palmitate [Colors]), High Fructose Corn Syrup, Sweet Cream, Salt, Sea Salt, Nonfat Milk, Sugar, Tomato Powder, Sodium Caseinate, Flavorings, Autolyzed Yeast Extract, Citric Acid, Whey, Butter (Cream, Salt), Milk Protein Concentrate, Sodium Diacetate, Artificial Color (Yellow 5, Yellow 6, Red 40), Beet Powder, Lactic Acid, Wheat Flour, Vinegar, Oleoresin Paprika.


Heating directions: Stove top: empty contents into saucepan. Heat over medium heat until warm, stirring occasionally. Microwave: empty contents into microwave-safe container. Cover. Microwave on high 1 minute 30 seconds or until warm. Stir before serving. As all microwave ovens vary, time given is approximate.

Always refer to the actual package for the most accurate information