Organic Squash Puree.
Keep frozen. Stove-Top: 1. Place unopened pouch in a 3-quart saucepan of vigorously boiling water. 2. Boil uncovered 10 to 12 minutes, turning pouch over halfway through cook time. 3. Caution: Hot! Cut pouch open. Empty into serving dish; stir well. Microwave: Important: Because microwaves cook differently, times are approximate. 1. Place pouch on microwavable plate. Cut small slit in center of pouch. 2. Microwave on High 4 to 5 minutes or until thoroughly heated; rotate pouch 1/4 turn halfway through cook time. 3. Caution: Hot! Cut pouch open. Empty into serving dish; stir well. Refrigerate leftovers.
Always refer to the actual package for the most accurate information