Butter Krust Large Bread

Butter Krust Large Bread

Butter Krust

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Details

Since 1882. Bread is a low fat, cholesterol free food. USDA My Pyramid: Steps to a healthier you. The foods you eat greatly influence your health, your appearance and even your mental attitude. That's why it's so important to get proper nutrition every day. But eating right doesn't mean giving
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Ingredients

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains 2% or Less of Each of the Following: Yeast, Salt, Soybean Oil, Wheat Gluten, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lacytlate, Calcium Stearoyl Lactylate, Monoglycerides and/or Diglycerides, Calcium Peroxides, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Azodicarbonamide, Enzymes), Soy Flour, Yeast Food (Ammonium Sulfate), Monocalcium Phosphate, Calcium Sulfate, Soy Lecithin, Calcium Propionate (to Retard Spoilage).

Always refer to the actual package for the most accurate information