US inspected and passed by Department of Agriculture. Gluten free. A blend of hand trimmed cuts of pork with spices favored by the Master Sai Umiere of Italy. Dry cured and naturally aged to celebrate their proud culinary tradition.
Pork, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite
Refrigerate after opening.
Always refer to the actual package for the most accurate information