Cooked Enriched Macaroni Product (Water, Enriched Macaroni Product (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)). Vegetables (Carrots, Onions, Bok Choy), Seasoned Cooked Beef with Binder Product (Beef, Beef Stock, Modified Food Starch, Salt, Seared Steak Flavor (Maltodextrin, Natural Flavor, Beef Extract, Chicken Fat, Salt, Modified Food Starch, Beef Tallow, Yeast Extract), Sodium Phosphates, Natural Butter Flavor (Maltodextrin, Butter Flavor), Caramel Color, Spices Extractives), Sauce (Soy Sauce [Water, Wheat, Soybeans, Salt], Water, Sugar, Garlic, Soybean Oil, Modified Food Starch, Wok Seasoning Blend [Ginger Root, Garlic Puree, Potato Maltodextrin, Sunflower Oil, Rice Flour, Toasted Sesame Oil, Salt, Guar Gum, and Added as Antioxidants: Tocopherol, Ascorbic Acid, Extractives of Rosemary], Sesame Oil, Caramel Color, Ginger Flavor [Maltodextrin, Modified Food Starch, Sugar, Mixed Triglycerides, Natural Flavor, Mono- and Diglycerides, Soybean Oil], Garlic Flavor [Corn Syrup Solids, Modified Food Starch, Soybean Oil, Soy Lecithin, Natural Flavor], Xanthan Gum, Chive Flavor [Cornstarch-Modified, Maltodextrin, Sugar, Triacetin, Natural Flavor]).
Skillet Instructions(Preferred Method)1. Open sauce pouch and Empty into a 10-inch nonstick skillet. Add frozen contents of bag. Add 1/4 Cup Water.2. Cook covered over Medium-High Heat for 10 to 11 Minutes or until heated through; Stirring Occasionally. 4. Stir and Serve. Microwave Instructions1. Open sauce pouch and Empty into a 2-quart microwave-safe dish. Add frozen contents of bag. 2. Cover and Cook for 10 Minutes, stirring halfway through. 3. Let Stand covered 1 to 2 Minutes.*4. Stir and Serve.(Product was texted using an 1100 watt microwave. Microwave ovens vary in power; adjust cooking time accordingly.) Caution: Product will be Hot.*Stand time is important for safety and quality. Keep frozen.
Always refer to the actual package for the most accurate information