BC Hot House Curry Sauce, with Vegetables, Hot

BC Hot House Curry Sauce, with Vegetables, Hot

Bc Hot House

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Details

Just heat in boiling water for 3 minutes. A mild curry sauce with apples, honey and vegetables. Serve over cooked rice, spaghetti or other pastas. If you prefer, cooked meat (beef, chicken, etc.) or seafood can be added to the sauce. Our curry sauce is great with spaghetti and easy
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Ingredients

Vegetables (Onion, Potato, Carrot), Water, Palm Oil, Wheat Flour, Monosodium Glutamate, Tomato Paste, Sugar, Curry Powder (Turmeric, Coriander, Cumin, Fennel, Spices), Spices, Salt, Apple Paste, Butter, Autolyzed Yeast Extract, Coconut, Apple Juice, Potato Starch, Milk Powder, Caramel Color, Mango Paste, Fructose, Glucose, Honey, Disodium Inosinate, Peanut Butter (Peanut), Artificial Flavor.

Directions

Boiling Water Preparation: 1. Remove pouch from package. Do not open the pouch. Place pouch directly into boiling water. Do not cover the pot. Boil for 3-5 minutes. 2. Carefully remove pouch from boiling water. Cut pouch open and pour the contents over cooked rice or pasta. Pouch and contents are extremely hot. Microwave Oven Preparation: Heating time will vary depending on the power of your microwave oven. Adjust according to your microwave oven. (Cooking time is based on a 900 watt microwave oven). 1. Remove pouch from package. Cut pouch open and pour contents into a microwave-safe bowl. Do not microwave the pouch! The pouch is not microwave safe. 2. Cover; cook on high 1 minute or until hot, and let stand 30 seconds. Carefully remove the bowl from the oven and serve over cooked rice or pasta. Handle with care as heated contents may splatter. This product is thermally processed and packed in a hermetically sealed pouch. Keep at room temperature.

Always refer to the actual package for the most accurate information