Bar S Hot Smoked Sausage

Bar S Hot Smoked Sausage

Bar S

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Made with chicken, beef and pork. Only the best is branded Bar-S. Satisfaction guaranteed. Quality taste value. American Culinary Chefs best: 2012 Chefs Best excellence award. Inspected for wholesomeness by US Department of Agriculture.


Mechanically Separated Chicken, Beef Hearts, Water, Pork, Dextrose, Salt, Corn Syrup, Modified Corn Starch, Contains 2% or Less of the Following: Flavorings, Potassium Lactate, Sodium Diacetate, Sodium Phosphates, Sodium Erythorbate, Oleoresin of Paprika, Sodium Nitrite.


Keep refrigerated. Boil: 5-6 minutes. Grill: Medium heat, 7-10 minutes. Microwave: Wrap in paper towel; heat 40-45 seconds on High (Ovens vary, times approx). For kids under 5 years: cut lengthwise, then slice. Heat to at least 165 degrees F.

Always refer to the actual package for the most accurate information