Banquet Salisbury Steak Meal

Banquet Salisbury Steak Meal

Banquet

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Details

Dig into our savory Salisbury Steak, served up piping hot with a side of rich, creamy macaroni and cheese.

Ingredients

Macaroni and Cheese Sauce: Cheese Sauce: Water, Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]). Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (Whey, Cheese [Granular and Blue {Pasteurized Milk, Cheese Culture, Salt, Enzymes}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (Color). Macaroni: Cooked Pasta: Water, Elbow Macaroni (Enriched Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]). Salisbury Steak Patty: Mechanically Separated Chicken, Pork, Water, Beef, Textured Vegetable Protein (Soy Flour, Caramel Color), Breader (Enriched Bleached Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Soy Protein Concentrate, Salt, Dehydrated Onion, Caramel Color, Flavorings, Sodium Tripolyphosphate. Gravy: Water, Modified Corn Starch, Salt, Monosodium Glutamate, Flavorings, Caramel Color, Corn Syrup Solids, Whey, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Sugar, Flavor, Extractives of Paprika, Vegetable Juice Concentrates (Clery, Carrot, Onion and Leek), Disodium Inosinate & Disodium Guanylate, Xanthan Gum, Propylene Glycol.

Directions

Conventional OvenDo not prepare in toaster oven.Preheat oven to 350degF. Slit film to vent. Cook on baking sheet in center of oven 24 to 26 minutes. Check that food is cooked thoroughly to 165degF. Careful, its hot! Let stand 2 minutes; enjoy! Microwave Oven Cook only one at time.Slit film to vent.Microwave on high 2 minutes.Stir macaroni & cheese and replace film.Microwave and additional 11/2 to 21/2 minutes.Check that food is cooked thoroughly to 165degF. Careful, it's hot! Let stand 2 minutes; enjoy! Keep frozen. For food safety and quality• Keep frozen. Do not thaw.• Microwave directions developed with 1100-watt microwave ovens.• Appliances vary. Adjust cooking times as needed.• Food mus t be cooked thoroughly to 165degF. Read and follow these cooking directions.

Always refer to the actual package for the most accurate information