Cauliflower, Oven Roasted Turkey Breast Medallions (Turkey Breast Meat Water, Seasoning [Autolyzed Yeast Extract, Maltodextrin, Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic], Modified Food Starch, Salt, Canola Oil, Carrageenan, Sodium Phosphate, Natural Flavoring, Paprika), Water, Rendered Turkey Fat, Heavy Cream, Canola Oil, contains 2% or less of: Chicken Meat (Including Chicken Juices), Soluble Corn Fiber, Natural Flavors, Chicken Fat, Salt, Yeast Extract, Modified Food Starch, Turkey Meat (Including Turkey Juices), Potato Flour, Xanthan Gum, Caramel Color, Garlic, Soy Lecithin, Disodium Inosinate and Disodium Guanylate, Carrot Powder.
Keep frozen. Cook thoroughly. Microwave oven: Cook only one product at a time. Do not prepare in a conventional oven. 1: Place a 1'' slit in the center of the film. 2: Microwave product on high for 3 minutes*. 3: Remove film, stir and replace film. 4: Microwave on high for an additional 1 minute.* 5: Let stand 1 minute. Carefully remove as product will be hot; stir. *Microwave ovens below 1100 watts may require additional cook time to reach proper temperature. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. For food safety and quality: Keep frozen: do not thaw. Product must be cooked thoroughly. Ovens and wattages vary. Adjust cooking times as needed. Read and follow the cooking instructions.
Always refer to the actual package for the most accurate information