Potatoes, High Oleic Canola Oil, Sea Salt, Roasted Garlic, Corn Flour, Dehydrated Potato, Chives, Black Pepper, Onion Powder, Natural Flavors, Parsley, Sour Cream (Cream, Cultures, Lactic Acid), Whey Powder, Whey Protein Concentrate, Cultured Nonfat Dry Milk, Salt, Yeast Extract, Citric Acid.
Keep frozen. For food safety and quality. Keep frozen. Do not thaw. Ovens vary. Adjust cooking times as needed. Product must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Preheat oven to 425 degrees F. Full bag: bake 26-30 minutes. Half bag: bake 20-23 minutes. Arrange frozen potatoes in a single layer on a baking sheet. Bake according to instructions above to desired color and crispness, stirring halfway through cooking time.
Always refer to the actual package for the most accurate information