Hormel Fully-Cooked Naturally Wood Smoked Bacon

Hormel Fully-Cooked Naturally Wood Smoked Bacon

Hormel

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Details

Every kirkland signature product is guaranteed to meet or exceed the quality standards of the leading national brands. If you're not completely satisfied, your money will be refunded.

Ingredients

Pork Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.

Directions

Microwave oven: place sheet of bacon in microwave. Heat on high 45-60 seconds or to desired crispness. Grill/griddle: heat grill to 350f. remove bacon from paper and place on grill. Heat 2 minutes or to desired crispness, turning once. Broiler: heat broiler with rack 6 inches from heat source. Remove bacon from paper and place on baking sheet. Broil 1 1/2 minutes or to desired crispness. Conventional oven: heat oven to 400f. remove bacon from paper and place desired amount in single layer on baking sheet. Heat 3 minutes or to desired crispness. Convection oven: heat oven to 350f. remove bacon from paper and place desired amount in single layer on baking sheet. Heat 3 minutes or to desired crispness. Note: cooking times are guidelines as individual ovens may vary. Keep refrigerated.

Always refer to the actual package for the most accurate information