Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Red Beans, Enriched Bleached Wheat Flour (Wheat & Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Corn Starch, Salt, Tamari Soy Sauce (Soybean, Salt), Red and Green Bell Pepper, Yeast Extract, Torula Yeast, Garlic, Hydrolyzed Soy Protein, Potassium Chloride, Malted Barley Flour, Spices (Including Paprika, Red Pepper), Natural Flavor (Including Hickory Smoke), & Extractives of Paprika.
Stove Top DirectionsPick a Protein (optional)1/2 lb., cut into bite-sized pieces• Smoked Sausage• Cooked Chicken• Ham• Cooked Ground Beef or Ground SausageCookMix 3 cups water, Rice Mix and 2 tbsp. butter or olive oil in 2-quart saucepan until well blended. Bring to boil. Reduce heat to low. Cover. Simmer 25 minutes or until rice is tender. Stir occasionally to prevent rice and beans from sticking.EnjoyRemove from heat. Let stand 5 minutes. Fluff with fork before serving. Microwave DirectionsMIX Mix 3 cups hot water, Rice Mix and 2 tbsp. butter or olive oil in 2 1/2-quart microwavable bowl until well blended. CoverMICROWAVE on HIGH 5 minutes. Stir.MICROWAVE on MEDIUM (50% power) 18 minutes or until rice is tender, stirring occasionally. Let stand in microwave 5 minutes. Fluff with fork before serving.Microwave ovens vary; adjust cooking times as needed. Cooking times are based on an 1100 watt microwave oven.CAUTION: Bowl and contents will be very hot. Use pot holders when removing from microwave.
Always refer to the actual package for the most accurate information