Volpi Parmesan Artisan Salami

Volpi Parmesan Artisan Salami


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Salami made with love and time. Recipe No. 18. All natural (Minimally processed) (No artificial ingredients) dry-cured cheese flavored salami made by hand with love and time. US inspected and passed by Department of Agriculture Est. 978. Please recycle. Made with Wisconsin cheese. Product of
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Cane Sugar, Sea Salt, Pork, Natural Flavorings, Lactic Acid Starter Culture, Stuffed in Collagen Casings to be Removed Prior to Eating, Parmesan Cheese (Cultured Milk, Enzymes, Salt)


Refrigerate after opening.

Always refer to the actual package for the most accurate information