Vizcaya Salsa, Island, Medium, Mango Pineapple

Vizcaya Salsa, Island, Medium, Mango Pineapple


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Inspired by our Latina female friends, sweet and a little spicy, this delicious salsa was created for all to enjoy. Here we combine the rich sweetness of sun ripened golden pineapple, mangos, peaches and sun ripened red tomatoes and sweet onions with spicy habanero peppers to create this new
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Tomatoes, Peaches, Tomato Puree (Water & Concentrated Crushed Tomatoes), Mangos, Spanish Sweet Onions, Honey, Apple Cider Vinegar, Pineapple, Peppers (Jalapeno & or Habanero), Bell Peppers, Brown Natural Cane Sugar, Sea Salt, Granulated Garlic, Ginger, Spices.


Pour over: chicken, pork, lamb, seafood & fish as a cooking sauce or garnish. Mix with: cottage cheese, creme cheese, goat cheese, yogurt, pasta & rice. Serve with: Tapas, grilled meats, tortilla chips, raw veggies, fajitas, omelets, fish, carne asada. For maximum flavor and safety, keep refrigerated.

Always refer to the actual package for the most accurate information