Vigo Yellow Rice & Seafood Dinner, Paella Valenciana

Vigo Yellow Rice & Seafood Dinner, Paella Valenciana

Vigo

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Details

Since 1947. Completely seasoned. www.vigofoods.com. Serving Size: About 1/3 cup rice (dry) and 2 tbsp. seafood. Packed in the USA. 12 oz. package completely seasoned Vigo Yellow Rice product of USA. 7 oz. can assorted Spanish Seafood and Vegetables product of Spain.
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Ingredients

12 Oz Package Completely Seasoned Vigo Yellow Rice: Enriched Rice (Niacin, Iron (Ferric Orthophosphate), Thiamin Mononitrate, Folic Acid), Dehydrated Vegetables (Onion, Red & Green Bell Peppers, Tomato), Salt. Contains 2% or Less of: Garlic, Corn Meal, Sugar, Maltodextrin (from Corn), Hydrolyzed Corn Protein, Monosodium Glutamate, Dehydrated Chicken, Spices, Saffron, Sodium Aluminosilicate, Dehydrated Chicken, Spices, Saffron, Sodium Aluminosilicate (Anti-Caking Agent), Artificial Color (Including FD&C Yellow 5, FD&C Red 3), Celery Extract. 7 Oz Can Assorted Spanish Seafood and Vegetables: Squid, Mussels, Peas, Carrots, French Beans, Sweet Capsicum (Red Pepper), Gherkins, Soya and Olive Oil, Salt Added.

Directions

Cooking: Easy 3-Step Cooking: 1. In a two-quart shallow saucepan with tight-fitting lid, bring 3 cups (24 oz) of water to a boil. 2. Add can of seafood and pouch of rice. Return to a boil. Stir while boiling for 1 minute. 3. Cover saucepan tightly. Reduce heat to simmer. Cook for 20-25 minutes undisturbed. Store in a cool place.

Always refer to the actual package for the most accurate information