Udi's Gluten Free Whole Grain Bread

Udi's Gluten Free Whole Grain Bread

Udi's

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Details

Soft & hearty. Wheat, dairy, soy & nut free. Full of taste - free of gluten. Certified gluten-free. Whole Grain: 8 g or more per serving. Eat well, smile often. Our mission is to show you a new way to approach gluten-free living. Don't waste another bite on bland, crumbly
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Ingredients

Water, Tapioca Starch, Brown Rice Flour, Canola Oil, Egg Whites, Potato Starch, Dried Cane Syrup, Tapioca Maltodextrin, Tapioca Syrup, Modified Food Starch, Yeast, Flax Seed, Sugar Cane Fiber, Salt, Gum (Xanthan Gum, Sodium Alginate, Guar Gum), Amaranth Flour, Sorghum Flour, Teff Flour, Locust Bean Gum, Cultured Brown Rice, Brown Rice and Enzymes.

Directions

Store frozen or on your counter top. If needed, refresh in a toaster or microwave for 10 seconds.

Always refer to the actual package for the most accurate information