The Fillo Factory Organic Hors D'oeuvre Ensemble I

The Fillo Factory Organic Hors D'oeuvre Ensemble I

The Fillo Factory

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12 Assorted hors d'oevres wrapped in fillo. 4 - Spinach and feta; 4 - Potato and roasted garlic; 4 - Roasted vegetable. Only premium organic ingredients are used in this delicious assortment of mouthwatering vegetarian hors d'oeuvres. Ready to bake! Gourmet the organic way. No trans fat
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Ingredients

Organic Fillo Dough (Organic Wheat Flour, Filtered Water, Organic Wheat Starch, Organic Tapioca Starch, Organic Expeller Pressed Safflower/Soy/Sunflower Oil, Organic Malt Extract, Salt, Non-GMO Soy Lecithin, Tri-Calcium Phosphate). Fillings: Spinach & Feta: Organic Spinach. Organic Feta Cheese (Pasteurized Cultured Organic Part Skim Milk, Salt, Cultures and Enzymes), Organic Onions, Organic Neufchatel Cheese (Pasteurized Cultured Organic Milk and Organic Cream, Salt, Carob Bean Gum), Organic Expeller Pressed Safflower/Soy/Sunflower Oil, Organic Bread Crumbs (Organic Wheat Flour, Yeast, Organic Non-Hydrogenated Palm Oil and Salt), Organic Corn Starch, Organic Non-Hydrogenated Palm Oil, Organic Garlic, Organic Olive Oil, Organic Dill Weed, Organic Lemon Juice, Organic Parsley, Organic Black Pepper; Potato & Roasted Garlic: Filtered Water. Organic Potato Flakes, Organic Onions, Organic Expeller Pressed Safflower/Soy/Sunflower Oil, Organic Garlic, Organic Non-Hydrogenated Palm Oil, Organic Olive Oil, Organic Corn Starch, Organic Parsley, Salt, Organic Rosemary, Organic Mustard Flour, Non-GMO Soy Lecithin; Roasted Vegetable: Organic Zucchini, Organic Yellow Squash, Organic Carrots, Organic Corn, Organic Red Pepper, Organic Green Pepper, Organic Onions, Organic Expeller Pressed Safflower/Soy/Sunflower Oil. Organic Olive Oil, Organic Corn Starch, Organic Non-Hydrogenated Palm Oil, Organic Basil, Organic Green Onions, Organic Garlic, Organic Parsley, Salt, Organic Black Pepper.

Directions

Baking: Keep frozen until ready to bake. Do not thaw. Preheat oven to 375 degrees F. Remove plastic wrap. Place hors d'oeuvres on baking pan about 1/2 in. apart. Bake at 375 degrees F for 18-22 minutes or until golden brown. Let stand a few minutes before serving. Convection oven reduces cooking time by approximately 1/3. Do not microwave. Do not bake in plastic trays.

Always refer to the actual package for the most accurate information