Thai Kitchen Lemongrass & Chili Rice Noodle Bowl

Thai Kitchen Lemongrass & Chili Rice Noodle Bowl

Thai Kitchen

Free Delivery

On your first order over $15!

Extra 5% off *

Already have an account? 

Details

Just 3 minutes! Imported. Premium. Not fried. Gluten & egg-free. Microwavable. Thai Kitchen Rice Noodle Bowls are a delicious, convenient and satisfying feast, at home or on the go. Thai Kitchen brings that Thai experience home, anytime. Product of Thailand.
...more >>

Ingredients

Noodle: Rice, Water. Seasoning Packet: Sugar, Sea Salt, Lemongrass, Corn Maltodextrin, Tamarind Powder (Corn Maltodextrin, Tamarind, Caramel Color), Onion, Citric Acid, Garlic, Yeast Extract, Chili Pepper, Shrimp Powder, Green Onion, Kaffir Lime Leaf, Silicon Dioxide (To Make Free Flowing), Extractives of Paprika Natural Flavor. Oil Packet: Fried Chili Oil (Garlic, Shallot, Soybean Oil), Extractives of Paprika. Vegetable Packet: Green Onion, Culantro.

Directions

1. Pour 1-1/2 cups boiling water into bowl, filling bowl to the lower top ridge. Cover with lid. 2. Let stand 3 to 4 minutes or until noodles soften. Remove lid; stir well. Enjoy! Carefully peel back lid to open bowl halfway. Remove Seasoning, Vegetable and Oil Packets from bowl. Empty contents of packets into bowl.1. Pour 1-1/2 cups water into bowl, filling bowl to the lower top ridge. Cover with lid.2. Microwave on high 3 minutes or until water is hot. 3. Let stand 1 to 2 minutes or until noodles soften. Remove lid; stir well. Enjoy!Microwave ovens vary; cooking times may need to be adjusted. Caution: Bowl and contents will be hot. Handle with care to avoid spilling or burning yourself.

Always refer to the actual package for the most accurate information