Stonewall Kitchen Crackers, Down East, Aged Cheddar Beer

Stonewall Kitchen Crackers, Down East, Aged Cheddar Beer

Stonewall Kitchen

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Details

Founded in 1991 at a farmers' market, Stonewall Kitchen has become one of the most awarded specialty food companies in the country. Years ago we had a homemade cracker like this in an old pub on the coast of Maine and loved it. We worked on recreating the recipe and
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Ingredients

Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beer (Water, Barley Malt, Hops), Water, Butter (Cream, Salt), Cheddar Cheese (Cultured Milk, Non-Animal Renet, Salt, Enzymes, Annatto (Color)), Worcestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies (Fish), Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Natural Cheddar-Type Flavor (Autolyzed Yeast Extract, Salt, Silicon Dioxide (as an Anti-Caking Agent), Triglycerides of Coconut Oil), Sea Salt.

Always refer to the actual package for the most accurate information