Your source for true flavor. USDA organic. Certified gluten-free. Try our other delicious organic flavors! Certified organic by QAI.
Citric Acid, Organic Cane Sugar, Sea Salt, Organic Garlic, organic Onion, Organic Canola Oil, Organic Dill Weed
You Will Need: 1 packet Dill Organic Dip Mix; 2 cups (16 oz) sour cream. 1. Combine dip mix with sour cream. 2. Chill for at least 1 hour before serving. Suggestions: Substitute Greek yogurt for sour cream. Mix prepared dip with sliced cucumbers for a refreshing salad.
Always refer to the actual package for the most accurate information