Rustichella D'abruzzo Maccheroni Al Torchio

Rustichella D'abruzzo Maccheroni Al Torchio

Rustichella D'abruzzo

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Details

Italian macaroni product. Selected durum wheat semolina, extruded through Bronze dies and air dried for 56 hours. These traditional elements give our specialty pasta its own taste. Product of Italy.

Ingredients

Durum Wheat Semolina, Water.

Directions

Maccheroni Al Torchio cooking time 10-13 minutes.

Always refer to the actual package for the most accurate information