Rio Rancho Tostada Bowls, 6

Rio Rancho Tostada Bowls, 6"

Rio Rancho

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Details

For restaurant-style tostadas and Mexican salads. All natural. Multigrain. No trans fat. Rio Rancho Tostada Bowls enable you to make the same great tostadas and salads you get in your favorite Mexican restaurant. Rio Rancho Tostada Bowls are uniquely made, one at a time. This handmade look
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Ingredients

Flour Blend of Whole Grain Corn, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Rice Flour, High Oleic Safflower or Mid Oleic Sunflower Oil, and a trace of Lime.

Directions

Serving Directions: 1. Warm the bowls on a baking sheet for two minutes in a pre-heated 350 degrees oven. When they have a light golden color and slight sheen, remove from oven and set aside. 2. Into the warmed bowls, place a layer of refried beans on the bottom. Continue filling with a mixture of your other item (shredded lettuce, chunked meat, other diced vegetables, grated cheese). Top with guacamole, sour cream, or salsa. Suggested Tostada Bowl Fillings: Heated refried beans (30 oz can); Cooked chunked meat (chicken or beef), about 1 pound; Shredded lettuce; Diced tomatoes; Chopped green onions; Diced green/red peppers; Grated cheddar cheese; Sliced olives; Sour cream or guacamole or salsa.

Always refer to the actual package for the most accurate information