Pacific Reduced Sodium Vegetable Lentil & Roasted Red Pepper Organic Soup

Pacific Reduced Sodium Vegetable Lentil & Roasted Red Pepper Organic Soup

Pacific

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Details

Reduced sodium (35% less sodium than our regular soup) (sodium content has been reduced from 760 mg to 490 mg per serving). USDA organic. Easy to pour. Reclosable. Rich, Hearty Goodness: This is not your grandmother's lentil soup. We combine the rich flavors that come from fire roasted red peppers
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Ingredients

Water, Tomatoes*, Onions*, Lentils*, Cooked Black Beans*, Celery*, Roasted Red Bell Peppers*, Corn*, Corn Starch*, Cane Sugar*, Apple Cider Vinegar*, Garlic*, Sea Salt, Chili Powder (Chili Peppers*, Spices*, Salt, Garlic*)*, Spices*. *Organic

Directions

To heat:Shake well - Pour - Heat until hot - Stir - Enjoy! Shake Well After opening, keep refrigerated and use within 7–10 days.

Always refer to the actual package for the most accurate information