Salt, Corn Starch, Dextrose, Hydrolyzed Corn, Soy Proteins and Wheat Gluten, Beef Fat, Caramel Color, Onion, Corn Syrup Solids, Garlic, Spices (Including Black Pepper), Celery, Sodium Carboxymethylcellulose (Thickener), Sodium Caseinate (Milk), and Natural Flavor.
Total Time: 10 minutes Â Â Â Â Â Â Â Â Â Â Makes 3 cupsYou will Need1 pkg. McCormick Gravy Mix3 cups cold waterDirections:1. StirÂ water gradually into gravy mix with whisk in medium saucepan.2. StirringÂ frequently, cook on medium-high heat until gravy comes to boil. Serve over beef or pork.For thicker Au Jus gravy: Mix 3 tbsp. flour with gravy mix before adding water.
Always refer to the actual package for the most accurate information