La Panzanella Rosemary Croccantini

La Panzanella Rosemary Croccantini

La Panzanella

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All natural. Low fat. Since 1990, La Panzanella has made delicious Italian baked goods in the centuries-old artisan tradition. Their simple goodness calls to mind the irresistible aroma of a panificio (bread bakery), and celebrates the Italian philosophy that a meal is the heart of family and
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Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Expeller Pressed Canola Oil and Extra Virgin Olive Oil, Sea Salt, Rosemary.


Keep in a cool dry place.

Always refer to the actual package for the most accurate information