10 sets of 4 waffles. 10 vitamins & minerals. Excellent source of calcium.
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Water, Sugar, Vegetable Oil (Soybean, Palm Oil and/or Canola Oil), Eggs, Contains 2% or Less of Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Cinnamon, Salt, Whey, Soy Lecithin. Vitamins and Minerals: Calcium Carbonate, Vitamin A Palmitate, Reduced Iron, Niacinamide, Vitamin B12, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin).
Heating DirectionsKeep frozen until ready to use. Do not refreeze thawed product. Toast or heat before eating. For toaster safety, do not break apart waffles before toasting.Toaster (Recommended Method)1. Heat frozen waffle in toaster at lightest or lowest heat setting.2. Two toastings may be required to heat completely. Heating DirectionsKeep frozen until ready to use. Do not refreeze thawed product. Toast or heat before eating.Oven1. Preheat oven to 450F.2. Place frozen waffles flat on baking sheet in the oven for about 5 minutes or until crispy and hot. For toaster safety, do not break apart waffles before toasting. Toast or heat before eating. Keep frozen until ready to use. Do not refreeze thawed product.
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