Turkey, Water, contains 2% or less: Potassium Lactate, Salt, Spices, Sodium Phosphate, Dextrose, Sugar, Sodium Propionate, Sodium Diacetate, BHT, Citric Acid, Caramel Color.
Microwave 45 seconds. Previously handled frozen for your protection. Refreeze or keep refrigerated. Always follow heating instructions. Always follow heating instructions. Do not refrigerate longer than expiration date on package. May be frozen until ready to use. For best results heat from refrigerated. Microwave: Heating instruction. Instructions were developed using an 1100-watt microwave oven. Ovens vary; heat times may need to be adjusted. 1. Prepare: Remove 2 patties from plastic pouch. Place on microwave-safe plate and cover with paper towel. 2. Heat: From refrigerated: microwave on high 35-40 seconds or until hot. From frozen: microwave on high 65-70 seconds or until hot. Stove top: Heating instructions. 1. Prepare: Remove desired amount of patties from plastic pouch. Place in a cold, non-stick skillet. 2. Heat: Heat skillet to medium and cover. Heat patties turning occasionally for even browning. From refrigerated: heat 6-7 minutes or until hot. From frozen: heat 8-10 minutes or until hot. Caution: product will be hot! Let stand one minute before eating. Enjoy!
Always refer to the actual package for the most accurate information