Pork, Water, Contains 2% Or Less Of The Following: Corn Syrup, Salt, Spices, Sugar, Monosodium Glutamate, Flavorings.
Fry: SkilletSlice sausage roll into 1/2-inch patties at indicated marks. (For easier slicing place sausage in freezer for 10-15 minutes, before slicing). Place patties in a cold skillet. Cook over Medium heat for 14-16 minutes, turning sausage frequently for even browning, or until center of sausage patty reaches 160°F and is no longer pink.
Always refer to the actual package for the most accurate information
|Serving Size 2.00 oz|
|Servings Per Container ABOUT 6|
|Amount Per Serving|
|Calories 190||Calories From Fat 150|
|% Daily Value|
|Total Fat 17g||26%|
Saturated Fat 6g
Trans Fat 0g
|Total Carbohydrate 1g||0%|
Dietary Fiber 0g
|% Daily Values are based on a 2,000 calorie diet|