Sugar, Dextrose (from Corn), Modified Cornstarch, Contains Less than 2% of Natural and Artificial Flavor, Salt, Disodium Phosphate and Tetrasodium Pyrophosphate (for Thickening), Mono- and Diglycerides (Prevent Foaming), Yellow 5, Yellow 6, Artificial Color, BHA (Preservative).
5 min. Pudding Directions:2 CUPS COLD MILKBEAT pudding mix and milk with whisk 2 min. Pudding will be soft-set in 5 min. Makes 4 (1/2-cup) servings. Refrigerate any leftovers.Note: Pudding will not set if made with soy milk.
Always refer to the actual package for the most accurate information