Giovannis Anchovy Paste with Olive Oil

Giovannis Anchovy Paste with Olive Oil


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Delicacies that you will roll under you tongue. Product of USA. Anchovy Paste


Imported Anchovies, Salt, Olive Oil, Palm Oil, Sugar, Spices, 1/10 of 1% of Sodium Benzoate as a Preservative.


Refrigerate after opening. Serving Suggestions: For: Appetizers - spread lightly on crackers or thin toast, garnish with sliced olive. Salads - mix 1 part anchovy with 4 parts mayonnaise or other salad dressing. Delicious on cole slaw and tossed green salad. Pizza - spread lightly on pizza before baking. Fish & meat sauces - add as desired for extra zest and seasoning.

Always refer to the actual package for the most accurate information