Onion, Spice, Broccoli, Carrot, White Rice, Yellow Pepper, Curry, Himalayan Red Rice
You Will Also Need: 5 cups chicken broth; 1 cup heavy or half/half cream; 1 cup shredded cheddar cheese (4 oz). Optional Vegetable Additions: 2 cups chopped, fresh or frozen broccoli or cauliflower, or 5 oz package fresh baby spinach. Here's What You Do: In a 3 or 4-quart pot bring broth to a boil. Add broccoli cheddar soup mix and your choice of vegetable addition. Lower heat and cover, simmer 35 minutes or longer. Stir in cream and cheese cooking on low 10 minutes longer. Let stand 5 minutes and serve.
Always refer to the actual package for the most accurate information