Onion, Garlic, Corn, Dehydrated Black Beans, Red and Green Pepper, Epazote and Chili Spices
You Will Also Need: 6 cups chicken broth; 1 cup water; 2 cups shredded precooked chicken breast; 12 oz salsa. Recommended Garnish: 4 oz tortilla chips, crumbled, or tortilla strips. Here's What You Do: In a 4-quart pot bring broth and water to a boil, add contents of tortilla soup mix, chicken and salsa. Simmer, covered, for 25 minutes. Serve as is, or crumble chips into bowls and pour hot soup on top!
Always refer to the actual package for the most accurate information