Exotic Foods Chicken Tikka Masala with Cumin Pilaf

Exotic Foods Chicken Tikka Masala with Cumin Pilaf

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Details

Marinated boneless chicken simmered in a creamy tomato gravy served with cumin flavored basmati rice. Inspected for wholesomeness by US Department of Agriculture. Made in USA.

Ingredients

Garlic, Ginger, Water, Soybean Oil, Onions, Spices, Lemon Juice, Butter, Cream, Sugar and Salt, Rice, Tomato, Yogurt, Cumin Seeds, Cashew, Rice: Water, Salt and Cooking Oil, Gravy: Chicken, FD&C Yellow 4, Sour Cream (Skim Milk, Cream, Modified Corn Starch, Sodium Phosphate, Locust Bean Gum, Guar Gum, Carrageenan, Potassium Sorbate), 5

Directions

Keep frozen. Cook thoroughly. Cooking (Do not thaw): 1. Puncture film 2 to 3 times. 2. Heat on High setting for 3 minutes. 3. Carefully peel film back, stir gently. 4. Replace film back onto tray. 5. Heat for an additional 1 minutes or until internal temperature reaches (165 degrees F). 6. Carefully remove film to avoid steam burns.

Always refer to the actual package for the most accurate information