Essenhaus Noodles, Homestyle, Wide

Essenhaus Noodles, Homestyle, Wide


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Best in Amish country. Amish country kitchen. Product of the USA.


Durum Flour (Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Egg Yolks.


Cooking: Bring 3-1/2 quarts of water (or broth) to a boil. Add 16 oz. of noodles and return to a boil. Lower heat and simmer until desired tenderness (12-20) minutes depending on the size of the noodle.

Always refer to the actual package for the most accurate information