Ener-G Wheat, Gluten and Dairy Free Tapioca Hamburger Buns - 4 CT

Ener-G Wheat, Gluten and Dairy Free Tapioca Hamburger Buns - 4 CT

Ener-g

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Details

Non GMO Project Verified. nongmoproject.org. Gluten-free. Wheat-free. Dairy-free. Casein-free. No cholesterol. No saturated fat. 0 g trans fat. Since 1962, Ener-G Foods has worked to meet the challenging requirements for diet-restricted consumers. We have developed our bakery line to not
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Ingredients

Filtered Water, Rice Flour, Tapioca Starch, High Oleic Safflower Oil, Pear Juice Concentrate, Bamboo Fiber, Yeast, Methylcellulose, Tapioca Syrup, Guar Gum, Organic Palm Fruit Oil, Salt, Orange Citrus Fiber, Calcium Phosphate, Baking Powder (Glucono Delta Lactone, Calcium Carbonate & Magnesium Carbonate), Enriched with Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin, Iron, Folic Acid and Vitamin D.

Directions

Storage recommendations: Ener-G Foods recommends that, once opened, products should be put into an airtight container and refrigerated. Freezing our products in their original packages causes them to dry out and crumble. If you wish to freeze our products, it is best to remove them from their original packages and place them in a freezer friendly container. Once opened our products can last a few days, with refrigeration, they can last approximately 1 week. Serving suggestions: Toast or microwave (approx. 15-20 seconds).

Always refer to the actual package for the most accurate information