Dynasty Chinese Five Spices

Dynasty Chinese Five Spices


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A traditional blend of spices used in Chinese cooking. This aromatic blend of spices gives a slightly sweet smelling, pungent flavor to red cooked (soy sauce braised) or roasted meats and poultry. Use it sparingly as a seasoning. Product of USA.


Cinnamon, Star Anise, Fennel, Ginger, Cloves, White Pepper and Licorice Root.

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